Canning Season

by | Aug 10, 2011 | Farm & Family | 7 comments

You know it’s canning season when . . .

7 Comments

  1. Jenni K. H.
    Jenni K. H. on August 11, 2011 at 8:56 am

    … you’ve used every single pot you own.

    You’re a master to have everything washed by 9:50!

    P.S. I’m on my second comment attempt. WordPress provided this screen:
    You are posting comments too quickly. Slow down.

  2. Lynne Thomas
    Lynne Thomas on August 11, 2011 at 2:04 pm

    You don’t care if you ever see another tomato, green bean, bell pepper (fill in the blank) again.

  3. Jenni K. H.
    Jenni K. H. on August 11, 2011 at 5:31 pm

    … you’re too busy preserving food to make dinner.

  4. Kate Hansen
    Kate Hansen on August 11, 2011 at 6:42 pm

    Where’s the before picture?

  5. Kate
    Kate on August 13, 2011 at 8:42 am

    Welcome Lynne! So true.

    Jenni–Nate made pancakes while I took the girls to a RS mother/daughter dinner! I laughed that WordPress couldn’t keep up with your fast typing and thinking. It reminded me of John Henry.

    Kate–That would truly be a scary picture!

  6. Hayley
    Hayley on August 24, 2011 at 3:02 pm

    way to go, I missed apricots…know of any more around? What is next on your canning to-do?

  7. Kate
    Kate on August 26, 2011 at 8:57 am

    Sorry, I missed apricots, too. Next up is salsa or peaches . . . whichever ripens first.