serve

MONDAY
Spaghetti and Meatballs
Steamed Cauliflower
Garlic Bread
FHE Treat

TUESDAY
Minestrone Soup
Green Salad
Muffins

WEDNESDAY
Baked Potato Bar
with leftover White Chile for topping and
chopped tomatoes &
chopped cilantro

THURSDAY
3 Pepper Glaze Pork Sandwiches
Potato Wedges
Carrot Sticks

FRIDAY
Taco Sundaes
(Layer: Rice, Taco Meat & Beans, Corn, Cheese, Lettuce, Tomatoes, Olives
Top with: Catalina, Salsa, and Crushed Tortilla Chips)

SATURDAY
Sloppy Joes
Potato Chips